My kitchen is the hot and busy hub of my home now we are in full season, and one of the most popular dishes of this summer is my version of “ Catalan fish stew”, a rich and tasty meal in a bowl. As always with my cooking it’s flexible on what you decide to …
Seated a few metres from the mediterranean on a clear warm day with this about to be consumed: escalivada (sweet onion, aubergine and red pepper on toast)with achovies, a green salad followed by grilled sardines and calamares, washed down with a Penedes white wine…
Ah, the Spanish tortilla! The perfect quick lunchtime meal, and invariably you will have all the ingredients already in your kitchen. Now there are many and varied ways of making this, and I have tried plenty. This is my favourite and I make it not only for those of you who come over to the …